Sambar Powder
Daily sambar powder for Tamil kitchens.
View productTirunelveli spice powders
Homemade spice powders for Tamil cooking in Tirunelveli
Iyarkai Pantry makes Tamil pantry powders for sambar, kulambu, everyday cooking and special recipes. Products are made in small batches with no preservatives, no artificial colours and no artificial flavours.
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View productStone-ground Tamil spice powders from Tirunelveli
The difference between a fresh stone-ground sambar powder and a factory-packed blend is immediately noticeable in the kitchen — deeper colour, stronger aroma, and a final dish that doesn't need adjusting. Iyarkai Pantry, run by Mrs. Esakkiammal Petchimuthu, grinds its spice powders in small batches in Tirunelveli, so each pack is made close to the order date rather than drawn from long-stored warehouse stock.
The spice range covers the full daily Tamil kitchen: sambar and kulambu powders for rice meals, chilli and coriander for the everyday masala base, curry leaves powder for rice and tiffin flavouring, and garam masala for meat gravies and festive dishes. No artificial flavours, no synthetic colour additives, no chemical preservatives. FSSAI Registration 22426585000005 covers the complete range.
Sambar and kulambu powders
The two most essential spice blends in a South Indian kitchen. Sambar powder is roasted for a clean, lighter dal flavour. Kulambu powder is balanced for thicker, tamarind-based gravies and everyday kuzhambu.
Chilli and coriander base
Chilli powder and coriander (malli) powder are the backbone of nearly every Tamil curry. Iyarkai Pantry sources whole dried chillies and coriander seeds, grinds them fresh, and packs without added colour or flow agents.
Curry leaves and specialty powders
Curry leaves powder (karuveppilai podi) is dried and ground in-house for maximum flavour. Garam masala is a warm whole-spice blend suited for meat curries and festival cooking, with no fillers.
Frequently asked questions about spice powders
How fresh are Iyarkai Pantry spice powders?
Spice powders are ground and packed in small batches rather than stored in bulk. Each pack is produced close to the order date, which means the aroma and colour are noticeably fresher than commercially distributed brands.
How long do the spice powders last?
Stored in an airtight container away from moisture and sunlight, Iyarkai Pantry spice powders last up to 6 months. Label the container with the purchase date and check the batch label for specific guidance.
Can I order spice powders for NRI gifting?
Yes. Spice powders are well-suited for international gifting as they travel well when sealed airtight. Iyarkai Pantry arranges shipping to the UK, USA, UAE, Singapore and Canada on request via WhatsApp at +91 73389 18256.
How do I order spice powders from Tirunelveli?
Add products to the shop cart and proceed via WhatsApp, or message Iyarkai Pantry directly at +91 73389 18256. Bulk orders for weddings, catering and gift hampers can be discussed on WhatsApp.